January 14-18, 2006
Town & Country Convention Center
San Diego, CA
Masanori Yamasaki1 , Stephen I. Wright2 , Maud I. Tenaillon3 , Irie Vroh Bi4 , Steve G. Schroeder1 , Hector Sanchez-Villeda1 , John F. Doebley5 , Brandon S. Gaut6 , Michael D. McMullen1,7
Maize (Zea mays ssp. mays) was domesticated from its wild progenitor teosinte (Zea mays ssp. parviglumis) through a single domestication event in southern Mexico between 6,000 and 9,000 years ago. This domestication event resulted in the original maize landrace varieties, which were spread throughout the Americas by Native Americans and adapted to a wide range of environmental conditions. Starting with landraces, 20th century plant breeders selected inbred lines of maize for use in hybrid maize production. Artificial selection during domestication and crop improvement involved selection of specific alleles at genes controlling key morphological and agronomic traits, resulting in reduced genetic diversity relative to unselected genes. We are conducting an investigation of the genetic consequences of artificial selection in maize. Analysis of sequence diversity at 774 genes in teosinte and maize inbred lines indicated that 2 to 4 % of maize genes (~1200 genes) exhibit evidence of artificial selection. In an additional study to efficiently identify selected genes, 1,095 genes were sequenced in maize inbreds, and 35 genes with zero sequence diversity in maize inbreds were chosen as potential targets of selection and sequenced in diverse maize landraces and teosintes. Genes affected by artificial selection during domestication or improvement were identified by population genetics approaches. The selected genes have functions consistent with agronomic selection for plant growth, nutritional quality, maturity, and productivity. Our large scale screen for artificial selection allows identification of genes of potential agronomic importance even when gene function and the phenotype of interest are unknown.